Best Recipe of Veg Kofta Indian Style

Introduction:

Veg Kofta Curry is a creamy Indian cuisine vegetable kofta dish made with mixed veggie dumplings fried and served in a spiced onion-tomato and gravy. It combines minced carrots, cauliflower, capsicum, potatoes and peas shaped into koftas and served in a rich curry, you can eat it with roti, naan or rice.

Veg Kofta Curry Ingredients:

Method to make Veg Kofta Curry:

1. Boil All the Vegetables Cool and Mash Till Smooth.
2. Add green chillies, salt, refined flour, garam masala, and green coriander.
3. Form balls and deep fry till golden brown.
4. Heat the gravy put the Kofta in it.
5. Garnish with cream and coriander leaves.
6. Serve with Indian bread.

Conclusion

In the end, you can make kofta curry recipe in home by using these ingredients and methods, for more updates related to recipes, hospitality, cooking, and more you can visit our blogs.

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