Hotel Management Institute in Barsar
NFCI is a full-service culinary arts and training institute that offers a spectrum of cookery courses. The advanced programs are also there to help them upgrade their cooking abilities. With the expert guidance from our prominent instructors, the students excel the practical skills. At Hotel Management Institute With top-notch culinary and finishing arts training, the NFCI students learn the knack to deliver style, excellent quality, and a flavor of sophistication. Live sessions with demonstrations by leading chefs make the learning effective and worth it. The Hotel Management Institute in Barsar also has options for diploma courses and certificate courses, thus adding suitability to the students having limited time. In addition to teaching, the faculty members also involve themselves in planning and conceptualizing events like food fairs and other innovative contests. Personal counseling and career guidance are also provided to the students. Real-life handling of areas like Kitchen, Front Desk, Room Service, Bakery division – are all possible due to the well-furnished zones for each of these activities and more. Kitchens are also equipped to handle bulk cooking so that students get a feel of institutional orders. A rich collection of reference books and journals is also easy access for the students. With the rising need for skilled professionals, this Cooking Classes in Barsar promises a glittering future for its students.
Hotel Management and Cooking Courses in Barsar
The Barsar campus is designed with a professional centric, suitable for the professionals being groomed for the world’s largest industry. The well-equipped classrooms and workstations, with fully furnished kitchens aid in the ideal learning environment for the students. The faculty is excellent with long experience in the hospitality and tourism sector. The certificate, short-term and long-term courses are well-received by aspiring professionals. The most popular Hotel Management Courses in Barsar Diploma in Cookery, Diploma in Bakery, Diploma in Hotel Management, just to name a few. Another aspect that makes NFCI Barsar has popular courses to become a Trainee Chef or a Housekeeping Supervisor.
About NFCI BARSAR
Barsar of Himachal Pradesh – is a part of the Hamirpur District. This picturesque place is greatly popular amongst the tourists and is a popular stopover place route Manali, another sought-after tourist spot. It is in this town that a leading Hotel Management Institute in Barsar is making waves due to its skilled-based courses related to the hospitality and hotel industry. The students from all of the state of Himachal make a beeline for this spectacular institute that is popular for its experienced faculty, all members of whom owe their experience to the best of the hotel chains from around the world. The commitment of this Cooking Institute in Barsar is to impart the best hospitality education to its students, and this is feasible as it provides the key requirements – a good infrastructure and excellent student amenities. In addition to the in-house staff members, the college invites experts from the industry for group discussions and seminars. Barsar is situated in Himachal Pradesh and is known for its breath-taking landscapes and its scenic beauty.
Backed with 33-year NFCI group legacy, NFCI Barsar offers numerous courses in the parochial area of Hotel Management and Culinary Arts. NFCI continuously works towards bringing the best educational resources to its students, focused on skill acquisition. The students at NFCI get to learn and practice their skills and work towards getting into their dream careers. With their stint in institute , students are sure to demonstrate relevant operational skills in various types of hospitality organizations.
Words of Managing Director
The intention behind the institute was to bridge the gap between institutional education and restaurant operation. Shifting the focus from theoretical information to industrial experience, not only lets the students become equipped with skills to handle on-ground situations, but it also opens doors for the ones who can learn practical lessons rather than theoretical teaching.
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Personal counselling and career guidance are also provided to the students. Our placement cell is there for job assistance after the courses . Real-life handling of areas like Kitchen, Front Desk, Room Service, Bakery division – are all possible due to the well-furnished zones for each of these activities and more. Kitchens are also equipped to handle bulk cooking so that students get a feel of institutional orders. A rich collection of reference books and journals is also easy access for the students.
With the rising need of skilled professionals, this Hotel Management Institute in Barsar promises a glittering future for its students.
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Hotel Management & Culinary Institute Barsar
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