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Hotel Management Excellence with NFCI Hoshiarpur


Situated in the northeast part of the State. Hoshiarpur is known for its delectable mangoes, litchi, guavas, and peaches. NFCI (National Finishing and Cookery Institute) stands as a beacon for hotel management excellence. Amidst the district's urban allure and rural charm, NFCI Hoshiarpur thrives, preserving its matchless heritage. As part of Punjab, acclaimed as the "Food Basket of the Country" and the "Granary of India," this region contributes significantly to the nation's grain production. Explore your culinary journey in Hoshiarpur with NFCI's commitment to fostering hotel management mastery. Our courses are designed to impart knowledge that goes beyond the basics, resonating with the rich agricultural and cultural essence of this vibrant district.


Discover the Art of NFCI Culinary in the Significant City of Doaba Hoshiarpur


NFCI Hoshiarpur, an integral part of the esteemed NFCI brand with over 34 years of industry excellence, stands as a strategic addition to the culinary and hotel management landscape. Located just 3.8 km away from the bus stand, Hoshiarpur provides an ideal backdrop for NFCI's innovative and comprehensive courses. Whether you're an aspiring chef or a hotel management enthusiast, NFCI Hoshiarpur caters to your passion, offering flexible schedules for both individuals and professionals. Dive into the expansive scope of hotel management in this dynamic region, where NFCI not only imparts knowledge but also unveils vast opportunities within the thriving world of hospitality. Join us at NFCI Hoshiarpur, where the legacy of excellence converges with the excitement of new beginnings, setting the stage for your success in the ever-evolving realm of hotel management.


About NFCI Hoshiarpur

In the ever-evolving hospitality industry, NFCI Hamirpur targets culinary skill education, placing hotel management mastery at its core. Part of the esteemed NFCI brand with over 34 years of industry excellence, NFCI Hamirpur offers well-equipped courses for aspiring Housekeeping Supervisors, Food & Beverage Service Associates, Assistant Chefs, and Commis Chefs. Dive into specialized certifications in Bakery, Indian Tandoori, Chinese and continental, and Food Production and cookery, enriched by internship opportunities with leading hospitality enterprises. Beyond borders, NFCI Hamirpur provides international courses, ensuring your culinary education meets global standards. Join us to be part of a legacy where theoretical knowledge converges with hands-on expertise, preparing you for a successful and globally competitive career in hotel management.

Words of Managing Director

The intention behind the institute was to bridge the gap between institutional education and restaurant operation. Shifting the focus from theoretical information to industrial experience, not only lets the students become equipped with skills to handle on-ground situations, but it also opens doors for the ones who can learn practical lessons rather than theoretical teaching.


Our Placement Partners




Forge your culinary path at NFCI Hoshiarpur, an eminent center within the NFCI Group boasting a remarkable 34-year legacy. As one of India's premier Hotel Management Institutes, NFCI Hoshiarpur offers a radiant career trajectory. Our distinguished faculty and state-of-the-art training labs encompass every facet of hospitality, making a lasting impact not just in the city but across the region. Tailored for culinary enthusiasts and aspiring hotel managers, NFCI Hoshiarpur's iconic center goes beyond the basics, offering courses from survival cooking to leadership integrated into our curriculum. Our robust placement cell ensures promising positions with leading brands, marking a distinctive journey in the culinary world. Join NFCI Hoshiarpur for a culinary odyssey where passion meets professionalism, and your culinary aspirations reach new heights. Make your career extraordinary with NFCI.


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