Best Recipe of Shahi Paneer – NFCI

Introduction to Shahi Paneer

Shahi paneer is a preparation of paneer, indigenous to the Indian subcontinent, consisting of a thick gravy of cream. One dish that makes everyone happy wherever we go is Shahi Paneer Masala that is easy to make and cooked for special celebrations in India, especially when it’s Dhaba style.

Ingredients of Shahi Paneer:

Sahi Paneer Cooking Method:

• Cut paneer dice cut.
• Heat ghee in a pan add ginger and green chilli sauté for few seconds.
• Then add Mughlai gravy and paneer cook for 2-3 min.
• Sprinkle garam masala and garnish with green coriander.

At Last

I hope this blog is helpful for you to make shahi paneer in home, for more updates related to cooking or recipes you can visit our blogs.

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