Finding Right Hotel Management Course has become a concern for you? Nowadays in India, Hotel management courses are one of the most trending courses. Because the Hotel industry is growing at a rocketed speed, it contributes to India’s travel, tourism, and hotel growth. Also, there are plenty of job opportunities …
Introduction to Shahi Paneer Shahi paneer is a preparation of paneer, indigenous to the Indian subcontinent, consisting of a thick gravy of cream. One dish that makes everyone happy wherever we go is Shahi Paneer Masala that is easy to make and cooked for special celebrations in India, especially when …
Chop Masala Recipe Chop Masala is a tempting gravy for all veg and non-veg lovers. It’s tender and juicy, as it is a mixer of onion and tomatoes hot spicy and masala makes you crave for more. Enjoy this curry with your yummy biryani, roti or paratha. Here is easy …
Recipe of Chhole Bhature Chhole bhature is a dish from the Punjab region in the northern part of the Indian subcontinent. This Punjabi dish is a combination of bhatura (a fried bread made from maida flour) and chana masala (spicy white chickpeas). Chhole Bhature is eaten as a breakfast meal, sometimes …
Introduction to Gond Laddu Recipe: Atta Ladoo are round or sphere shaped Indian sweets made with whole wheat flour (atta) along with liberal use of ghee (clarified butter) and sugar. To give extra enhance nutrition and the crunch, finely cut pieces of dry fruits like almonds, cashew nuts, raisins (kishmish), …
