5 Electric Steamer for Cooking

Time has changed—and so has the way we cook. Modern kitchens are all about convenience, health, and speed. From quick breakfasts to wholesome dinners, today’s cooking focuses on smart appliances that save time without compromising nutrition. One such innovation is the electric steamer for cooking, which has become a must-have appliance in many Indian homes.

An electric steamer for cooking uses steam to gently cook food, preserving its natural taste, texture, and nutrients. Unlike frying or boiling, steaming requires no oil and helps retain essential vitamins and minerals. Whether it’s vegetables, momos, idlis, or even fish, an electric food steamer makes healthy cooking effortless—especially for busy households.

Why Choose an Electric Steamer for Cooking?

Steaming is one of the healthiest cooking methods, and a steamer for food electric offers multiple advantages:

• Preserves Nutrients: Since food isn’t submerged in water, vitamins like B and C are retained better.
• Low-Fat Cooking: No oil is needed, making it ideal for heart-healthy and weight-conscious diets.
• Retains Flavor and Texture: Vegetables remain crisp, seafood stays juicy, and grains cook evenly.
• Quick and Convenient: Most electric steamers heat quickly and come with timers.
• Versatile Usage: From a small electric steamer for daily meals to a commercial electric steamer for bulk cooking, there’s an option for everyone.
• Safe and Easy to Clean: Auto shut-off features and minimal mess make cleaning simple.

In India, where steamed dishes like dhokla, momos, and idlis are loved, an electric vegetable steamer fits perfectly into everyday cooking.

5 Types of Electric Steamers in India

Electric steamers are available in different sizes and designs for home and professional use:

1. Multi-Tier Stackable Steamers

   

   These are the most popular electric steamers for home kitchens. With 2–3 tiers, they allow you to cook vegetables, rice, and protein at the same time.

2. Compact Single-Tier Steamers

   

   A portable food steamer or small electric steamer is ideal for bachelors, small families, or quick meals.

3. Multi-Function Electric Steamers

   

   These come with rice bowls and egg holders, offering more versatility in one appliance.

4. Commercial Electric Steamers

   

   Designed for hotels, cloud kitchens, and catering units, an electric steamer commercial model is made of stainless steel and supports large-batch cooking.

5. Digital Electric Steamers

   

   Advanced models with digital controls, pre-set programs, and keep-warm functions—perfect for modern kitchens.

Popular Brands of Electric Steamer for Cooking

Several trusted brands offer reliable electric steamers in India:

• Prestige: Durable and affordable options for home use
• Philips: Known for premium digital electric food steamers
• Morphy Richards: High-capacity steamers with intelligent features
• Pigeon: Budget-friendly and compact designs
• Inalsa & Kent: Ideal for healthy and multi-functional cooking
• Hamilton Beach & Russell Hobbs: International brands offering reliable multi-tier models

These brands cater to both home kitchens and commercial electric steamer requirements.

How to Use an Electric Steamer

Using an electric steamer is simple:

1. Fill the water reservoir to the indicated level
2. Place evenly cut food in the steamer baskets
3. Stack the tiers and cover with the lid
4. Set the timer and switch it on
5. Once done, unplug and carefully remove the baskets

Tip: You can add herbs or spices to the water for subtle flavor infusion.

What Can You Cook in an Electric Steamer?

An electric steamer for cooking is extremely versatile:

• Steamed vegetables like broccoli, carrots, and beans
• Fish, prawns, and chicken
• Momos, dim sum, and dumplings
• Idlis and dhokla
• Rice, quinoa, and other grains
• Eggs and baby food

From a portable food steamer for daily meals to a commercial electric steamer for professional kitchens, this appliance fits every need.

Final Thoughts: Is an Electric Steamer Worth It?

Absolutely. An electric steamer simplifies healthy cooking, saves time, and supports oil-free meals. Whether you’re a home cook or an aspiring professional, it’s a smart investment for modern kitchens.

If you’re passionate about culinary arts, professional training matters. Institutes like NFCI (National Finishing and Cookery Institute) offer hands-on culinary courses where students learn modern cooking techniques using tools like electric steamers.

📞 Call us at +91-9888011222 or visit www.nfcihospitality.com.
Start your culinary journey with just ₹20,900/- and pay the remaining fees in easy instalments.