5 Delicious Sweet Dishes for Holi Festival India

Are you also one of the holi festival lovers?

Are you eagerly waiting for the holi festival in 2025?

The Holi festival is a most exciting, colourful, and joyful festival of India. Holi is an occasion to forget all their differences and to celebrate with family and friends. On this day people throw colored powders on each other, dance to special music linked with holi, and enjoy the delicious food as a part of the celebration.

Holi Festival India

In India, the Holi festival is not just about playing with holi colours. It is a festival that brings people together. Holi has a deep relation with the pure love of Radha Krishna, and it hints at the arrival of spring. It is passionately celebrated in Vrindavan, as Vrindavan ki Holi is known as the best Holi festival in India.

On this day everyone sings, dances, and shares delicious Holi festival food. Holi is also the best time to prepare traditional drinks and sweets that are made only during this festive season. These sweets are the favourite of everyone and are perfect to make the festival even more special.

Here are the delicious sweets that will make your Holi festival of colors unforgettable:

Gujiya—The Star Sweet of Holi

Gujiya is the first delight that comes to mind when we talk about Holi festival food. Gujiya is a deep-fried and crispy pastry filled with dried fruits, a sweet blend of khoya (milk solids), coconut, and sugar. This sweet dish is a must during Holi. It has a crunchy outer layer and a soft, rich inside filling. It is loved by everyone, young and old. Gujiya is not just a sweet; it is the heart of Holi festival India. You can notice the smell of fresh gujiyas from every home on Holi.

Thandai: The Cooling Drink of Holi

Thandai is a refreshing drink enjoyed by everyone during and after playing with holi colours. This cooling drink completes the Holi festival. This traditional drink is made with dry fruits, milk, and spices. It keeps the body energised and cool during the Holi celebration. Thandai is very popular in Vrindavan, where people have it while celebrating Radha Krishna Happy Holi.

 Rasmalai: The Juicy and Soft Sweet

Rasmalai is another popular sweet of the Holi festival in India. This sweet is spongy, juicy, and melts in the mouth. Rasmalai is made from soft paneer balls dipped in flavoured milk. Rasmalai is a must-try delight during the Holi festival. Rather than usual occasions, Rasmalai sweet is also served to guests during the Holi festival, which makes it one of the best dishes to taste.

 Gulab Jamun: The Classic Sweet

Gulab Jamun is one sweet that is loved by everyone, no matter the festival. Gulab Jamun becomes extra special during Holi festival in India. These deep-fried balls made from milk powder or khoya are soaked in sugar syrup and seasoned with cardamom. Gulab Jamun is a perfect sweet for any occasion.

 Malpua: The Crispy Pancake Sweet

To complete your Holi festive food menu, don’t forget Malpua. It is a crispy, syrupy pancake that is served with rabri or as it is. Malpua is very famous in northern India and is often prepared during Vrindavan ki Holi celebrations. Malpua adds a special touch to Holi festival India, especially when served with chilled rabri.

Celebrate Holi with NFCI

If you are interested in cooking and want to learn how to prepare delicious Holi festival food, NFCI (National Finishing and Cookery Institute) is the place for you. We offer professional courses in cooking across different cities. Whether you are looking for cooking classes in Bathinda, cooking institutes in Lucknow, cooking classes in Varanasi, cooking classes in Karnal, or the best cooking institute in Panchkula, NFCI is here to help. We also have top cooking colleges in Karnataka and many other places.

Wrapping Up

Holi is a special festival of India, and make your celebrations extra special by making these incredible sweets at home. Enjoy the festival of colours with your loved ones, lots of happiness, and delicious food.

At NFCI, our aim is to teach the art of cooking in the easiest and most enjoyable way. Join NFCI today and learn recipes like Thandai recipe, Gujiya recipe, Rasmalai recipe, Gulab Jamun recipe, and Malpua recipe from our expert chefs. Wishing you all a Radha Krishna Happy Holi!