Guava Leaves Chewing Benefits | From Ayurveda to modern science, guava leaves are being praised everywhere. These tiny leaves can provide easy and natural solutions to many problems, from digestion to skin problems. You probably all eat guava, but did you know that its leaves are also a miracle for …
Sharad Navratri 2025, celebrated from September 22 to September 30, is a profound Hindu festival dedicated to the nine forms of Goddess Durga. While its association with the victory of good over evil and vibrant celebrations like Durga Puja and Garba/Dandiya is widely known, lesser-known aspects of Navratri reveal deeper …
Focus on the nutritional aspects of finger millets and ragi, along with the fascinating history on the use of ragi in many countries and cultures. In most of Asia and Africa, ragi is referred to as finger millet and is recognized to be rich in nutrients. Along with its numerous …
Millet biscuits in India, is the snack or meal of all Health savvy Indians. Millets have always been an integral part of the Ancient Indian food, enriched with high fibre, minerals and digestive benefits. In today’s busy life, people who don’t have time to eat food, can also eat flat …
Paryushan 2025, a significant Jain festival (20–27 August), is a time for spiritual reflection, fasting, and embracing purity. Kitchens across India come alive with traditional sattvic recipes for Paryushan 2025, featuring dishes like Lauki Chana Dal, Sama ke Chawal Khichdi, and Dates & Coconut Ladoo—pure, light, and nourishing. While dishes …
Because Your Heart Deserves the Best, Start Early! Heart Healthy Foods—In today’s time of fast food and unrestricted television consumption, the majority of young adults are destroying their health in every way, physically, emotionally, or mentally. But the human heart is one of the most important organs, and one should …
Are you dreaming of turning your love for cooking into a thriving career? Do you want to start a business with small capital or even without investment, looking for passive income, and have a dream of becoming an entrepreneur? To start a food business from home is a lucrative option …
Fathers Day is an occasion where we honor and celebrate our life’s heroes: our dads. Gifts and cards may be good, but nothing is quite like a lovingly prepared home-cooked meal. Cooking healthful and delicious food for your dad would truly turn an ordinary day into a very special, warm …
Moong Dal Halwa is a classic Indian dessert that’s as indulgent as it is comforting. Made from split yellow moong dal, this rich, nutty, and aromatic sweet is a staple at festive occasions, weddings, and winter gatherings in India. Not only is it a treat for your taste buds, but …
Join a certified in India and Tandoor and start your own Indian restaurant! Tandoor equipment is the backbone of authentic Indian cuisine, especially in the hotel management and culinary industry. These essential tools, including various types of tandoor ovens, skewers, and accessories, are vital for creating the smoky, charred flavours …