
6 Popular Indian Halwa Recipes You Must Try
Halwa is an Indian sweet dish which brings comfort, great taste, and celebration. People have been making Halwa in their kitchens for so many years and during festivals, family gatherings, and even on regular evenings when you want something warm and delicious. You should definitely learn these halwa recipes because they are so tasty and comforting or, if you are a cooking lover or someone who looks for cooking courses like Cooking Course in Lucknow, Cooking Classes in Dehradun, Cooking Courses in Una, Cooking Courses in Hamirpur.
Here are 6 popular Indian halwa recipes that you should try
1. Gajar Ka Halwa
Gajar ka halwa is also called Gajar halwa and is one of the most popular halwa sweet recipes in India. This Gajar halwa recipe is made with well cut carrots, milk, sugar, ghee, and cardamom. You can also decorate it with dry fruits like cashews, almonds, and raisins to increase it’s taste and texture.
2. Moong Dal Halwa

Moong dal halwa is a very rich and mouth-melting recipe, and it is a traditional Rajasthani dessert known for its great fragrance and texture. It is made with moong dal, ghee, sugar, and milk . It is made at weddings, special celebrations, and festive occasions and is a must-try item that any person who loves sweet dessert dishes should definitely eat.
3. Suji Ka Halwa
Suji Ka Halwa is a quick and easy recipe. It is made from suji, sugar, water, and ghee. It is mostly made during religious poojas, and it tastes better when eaten with puris. In some households, it is made just for eating as a sweet dish because it is tasty and made in just a few minutes, because of which it is the favorite halwa recipe by most of the people.
4. Besan Ka Halwa
Besan ka Halwa is rich, has a great fragrance, and is very good for your throat and immunity. It is made from gram flour, ghee, sugar, and cardamom, and it has a thick, smooth texture. In mostly every Indian household, it is mostly made during winters because of it’s healing properties.
5. Karachi Halwa
Karachi Halwa has a different texture because it is made with different items like corn flour, sugar syrup, and ghee and people love to make it because of its softness and smooth texture .
It has a bright colour and is quite popular in festivals in all parts on India. People generally choose this halwa to send during Diwali and weddings because it does not get spoiled easily.
6. Dry Fruit Halwa
Dry Fruit Halwa is very yummy and healthy and shows richness. People who are fitness lovers go for this halwa recipe because it has lots of nutrients because it is made with dates, figs, cashews, almonds, pistachios, and ghee, and one of the best things about dry fruit halwa is that you can skip adding sugar in it because the dry fruits give a good amount of sweetness to this halwa.
Why Should You Learn Halwa Recipes?
If you learn how to make different types of halwa as one of your dessert-making skills, you will be able to understand the importance of ingredients, flavours and old sweet dish recipes. You should join any cooking course in Lucknow, or if you are attending cooking classes in Dehradun, join any cooking courses in Hamirpur, Una, Barsar, Karnal, or Maqsudan because every halwa recipe teaches you patience, the right method, and the happiness of making something comforting in your kitchen. Also, when you learn all the halwa recipes, you will always have a sweet dessert dish ready for you, your family, and your friends.
Conclusion
There are lots of options for making halwa recipes, like Gajar ka Halwa, Moong Dal Halwa, Suji ka Halwa, Karachi Halwa, Besan ka Halwa, and Dry Fruit Halwa, and what each halwa recipe has in common is that each of the recipes tells about traditions, culture, and love.
Each halwa recipe is so tasty and comforting, and also there is no celebration that is complete without the delicious halwas, and if you want to learn the process of making halwa recipes and other such beautiful recipes, then NFCI is the best platform to teach you . Visit their website https://nfcihospitality.com/ now.




