Introduction of Peeley Chawal or Zarda Rice It is also known as kesari chawal and meethe chawal, peeley chawal are somewhat of a staple in Punjabi households during Basant Panchami or Baisakhi celebrations. The delicious combination is made of rice, which is sweetened using sugar. Aromatic spices like cloves, cinnamon, cardamom and a whole …
Introduction We already know about Punjab famous and traditional dish that is sarson ka saag and makki ki roti. In this blog you are going to get to know about how to make the sarson ka saag and makki ki roti in home. So let’s start it. This combination of …
Badam Kheer: Badam Kheer is a sweet and creamy Indian dessert made from milk as base ingredients with a slight touch of ghee and badam (almonds), saffron and cardamom powder for extra flavor. The use of saffron in this badam kheer recipe not only gives it a rich creamy color, …
Easy & Healthy Baisakhi Dishes Baisakhi is the festival of Harvest and also this day is celebrated as the Solar New Year by many Hindus and Sikhs of Punjab. This day also important as this day is celebrated as the birthday of Khalsa Panth by the Sikh community. The Sikh …
