Easy & Healthy Baisakhi Dishes Baisakhi is the festival of Harvest and also this day is celebrated as the Solar New Year by many Hindus and Sikhs of Punjab. This day also important as this day is celebrated as the birthday of Khalsa Panth by the Sikh community. The Sikh …
Top 10 Holi Recipes you should try part 2 In last blog we covered 5 holi recipes now we convert next 5 holi recipes that you should try on Holi. These holi recipes are easy to make in home and going to change add more celebration in your home with …
Holi is one of the most famous Hindu spring festivals of colours. It is also Known as many names according to localities in India. Before Holi, the day is known as Chotti Holi or Holika Dahan. On Chhoti Holi, holy pyres are burnt on open spaces and streets, meaning the …
NFCI testimonial Success Story on Cooking By Rohit Sharma (Alumni NFCI 2014-15 batch) The passion for cooking brings Mr.Rohit Sharma to NFCI, the best Cooking and Hotel Management Institute in North India Mr. Rohit had worked 18 years as Punjabi typist document writer in tehsil complex Jalandhar, but his interest …
Dough Making Making a perfect dough for baking is one of the most important thing to do in cooking. Dough is one of the base for every kind of bakery cooking. There are many methods are used to make different kind of dough to make different types of bakery cake, …
Fruit Fest 2018 NFCI Hotel Management and Cooking Institute today celebrated Fruit Fest, a chef competition where 24 students from 8 different centres competed in a unique chef competition of the theme of Mangos.The journey started on 5th June, where a sattu workshop was organised for all the students of …
Healthy Eating for Healthier Life “Part of the secret of success in life is to eat what you like and let the food fight it out inside.” – Mark Twain. Healthy eating is not about stringent dietary restrictions, staying unrealistically thin, or depriving self of the foods you love. Rather, …
Courteous, Polite and humble Staff- As hospitality businesses are customer facing, ensure that customers are given the delight factor with Hotels/Hospitality divisions bringing their best foot forward. Good service improves people’s experience be it any form of hospitality, servicing customers is not just doing regular duties properly but also that …
Food is a significant element of Indian ethnicity, a lot more vital during festivals. Mostly, everyday meals consist of two to three main course dishes, varied side dishes such as chutneys and pickles, as well as desserts. Food is not just imperative for eating, but it is also a way …
Culinary Artist Yes at NFCI we deliberately suffix Culinary with Artist, and here are the reasons why we do that: Choice of Ingredients – what to cook is not that difficult task but food pairing is surely an important task. It not just requires knowledge about various ingredients but also …
