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NFCI Cooking Institute in Mandi, Himachal Pradesh

Set in the picturesque state of Himachal Pradesh, Mandi is one of the most popular cities that has become a hub of tourism and commercial establishments. Businesses including the hospitality industry have seen a boom like never before. With the growing needs of this scenic city, the need for skilled manpower has seen a sharp rise. NFCI Group has made a foray in the arena of Skilled Education catering to the need of the largest industry of this city – the hospitality industry. With a long, illustrious journey of 30 years, this group has set-up a state-of-the-art Cooking Institute. This Cooking Institute as on offer various long term and short term courses. Predominantly, NFCI has become popular due to its hands-on training in the various courses, from cooking to housekeeping; from baking to front office management. The courses cater to both – the first-timers and also the professionals, who are looking to open up their entrepreneurial ventures. The strength of the NFCI Cooking Institute is in its team of expert professional chefs and trainers. This coupled with the modern infrastructural settings allows the students to have the finest of the experiential learning tenure. The curriculum covered in each of the courses is detailed and ensures to deliver quality, providing the know how from the very basics to the advanced aspects. The courses offered include short term certificate courses, hobby courses and professional diploma courses. As an added advantage to the aspiring chefs, the courses are recognised by the NSDC and selective course by AHLEI. As is the way with all NFCI Centres across north India, the students at NFCI are groomed and exposed to the live environments of the hospitality industry, giving them the best possible learning ambience. 

NFCI Cooking Institute at Mandi promises to churn out world-class professionals.

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