
Best Recipe of Whole Wheat Pancake
Introduction to Whole Wheat Pancake
In morning a light and fluffy whole wheat pancakes packed with nutritious ingredients is going to fuel your day, and sweet maple flavor everyone will love. This is one of the most loved sweet breakfast dish that you can make in home.

Ingredients to make Whole Wheat Pancake:
- 1 tsp Apple Cider Vinegar
- 1 cup Milk of choice
- 1 cup Whole Wheat Flour
- 1 tsp Baking Powder
- half tsp Baking Soda
- 1/4 tsp Salt
- 1/4 tsp Cinnamon Powder
- 1 Egg
- 2 tsp Butter
- 2 tsp Maple syrup
- 1 cup Buttermilk

Method to make Whole Wheat Pancake in Home:
- In a big bowl whisk whole wheat flour, maple syrup, baking soda, baking powder, and salt.
- In another bowl whisk buttermilk , egg and melted butter.
- Whisk the wet mixture into dry ingredients and stir the two together, there should not be any lumps.
- Cook it on a nonstick pan grease the surface with butter.
- Add small scoops of pancake batter.
- Cook for a few minutes until golden brown both the sides
- Serve with melted butter, maple syrup.
At Last
I hope this article is helpful for you to make Whole Wheat Pancake in home, if you want to get new updates related to new recipes to make in home, or hospitality, culinary then you can visit our blogs.
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